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Coupage of 40% Merlot, 25% Cariñena, 25% Black Garnatxa, 10% Cabernet Sauvignon.

Ageing during 9 months in french, american and hungarian oak barrels that perfectly combine to result in an expressive and balanced wine with an red cherry color of great intensity and aromas of red fruits and slight spicy and toasted touches.

 

 

 

 


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How we produce the wine?

If you are planning a trip down to the Montsant wine region, write an email to the following address and we will tell you how.